NextGen2
NextGen2 Plant-Based Burgers 450g
Nutrition Information
Servings Per package: 4 Serving Size: 112.5g | |||
Quantity Per serving | % Daily Intake* Per serving | Average quantity per 100g | |
Energy | 834kJ(199Cal) | 10% | 741kJ(177Cal) |
Protein, total | 19.5 | 39% | 17.3g |
– gluten | NIL DETECTED | NIL DETECTED | |
Fat, total | 9.8g | 14% | 8.7g |
– saturated | 3.8g | 16% | 3.4g |
Carbohydrate | 6.4g | 2% | 5.7g |
– sugars | Less than 1.0g | 0.1% | Less than 1.0g |
Dietary Fibre | 4.3g | 14.3% | 3.8g |
Sodium | 596mg | 26% | 530mg |
Quantities stated above are considered as averages and relate to uncooked product. * % Daily Intakes are based on an average adult diet of 8700kJ. Your Daily Intake may vary (higher or lower) depending on your energy needs.
How To Cook
Heat frypan to a medium heat. Add a small amount of vegetable oil. Once pan is hot, place burgers in pan. Cook for 6 minutes each side until thoroughly cooked.
Ingredients
Water, Pea Protein, Coconut Oil, Canola Oil, Fibres (Pea, Bamboo), Thickener (461, 407a), Potato Starch, Maltodextrin (Maize), Yeast Extract, Dehydrated Betroot, Natural Flavouring (Fruit Extract, Onion), Sunflower Oil, Burnt Sugar (150a), Salt, Vitamin E.
Allergy Advice
Allergen free!