Farm Foods'commitment to our customers has seen the company grow from a single butcher shop into Australia’s premier gourmet meat brand. Farm Foods Butchers is a 100% Australian owned family company renowned for our passion and innovation in creating the best tasting, high quality seasoned meat. We work tirelessly to ensure quality and efficiency right to the shelf, which translates into freshness and savings for our customers.

Our signature meat products are produced with care using our uniquely developed processes in meat mastery, the secret to our undeniably great tasting recipes. We use our responsibly sourced 100% fresh Australian meat with natural local ingredients to create many delicious meals; from burgers to sausages to steakettes, meatloaf and meatballs. We have re-established meat as the hero on the dinner plate not only for the everyday Australian, but for our growing number of overseas customers. We bring to the table meat as it is intended - natural, flavoursome and high-quality Australian.


Geelong is a small port city located on the Barwon River, in the state of Victoria, Australia. Known as the land of great pastures, we cross dirt tracks through lush farms and extraordinary views to bring you the best meat products on the market. Geelong, once one of the largest wool centres in Victoria still enjoys iconic farming districts.

The gateway to Australia’s Greatest Ocean Road, Otway Ranges and tropical rainforests paints a picturesque location for producing naturally raised livestock sourced from some of Australia’s most prized areas.

Our Process

Farm Foods expertly hand picks fresh meat each day, to process and dispatch in the same day. Whether it is by Air freight for our customers in Asia or our local Australian customers, our focus is on quality and process efficiency. Farm Foods currently produces 200,000 product units per week with the capabilities to produce more than 500,000 units per week.

Our Internal processes have been developed by world class chefs to ensure we maintain the highest quality standards. It starts with natural farming practices and humane raising standards and continues with a commitment to quality controlled through a number of National and International certifications such as AQIS (Meat Export Licensed), Primesafe, HACCP, SQF (Safe Quality Food), Coles Supermarkets Certification and Organic certifications. We spend time researching the world for flavours, ingredients and ideas to inspire our customers, retailers and the consumers. This is our passion, it’s what we love to do, and it puts a smile on our face to inspire the world’s mealtime.